Hyderabad, Telangana | Approved By : UGC, NCTE, DEB | Estd: 1982
Certificate in Food and Nutrition is a certificate-level course. The duration of this course is generally6 Months. Various subjects such as Product development, quality management as well as applied nutrition covers in this program. The interface between human nutrition and food science, an area of increasing importance to consumers, government and the food industry centered through this course. It open various job opportunities for candidates after its successful completion. Area of course involves the nutritional significance of processed foods in the diet, the effects of nutrition labelling and nutrition claims, functional foods and catering technology and nutritional quality.